iLite Cook and Bake can be used as stevia for baking and cooking, a healthier alternative to sugar. It is easy to use and it replaces the use of sugar and other artificial sweeteners.
Stevia, which is extracted from the leaf of the Stevia Rebaudiana plant gives iLiteTM Cook & Bake its natural sweetness. We listened to the needs of the household consumer and meticulously crafted iLiteTM Cook & Bake to satisfy sugar free cooking and baking that is easy to use and replaces the use of artificial sweeteners.
Suitable for diabetics and glucose intolerance. Half the calories, double the benefits.
Known Benefits
- Suitable for type 2 diabetics
- Low in calories
- No added sugar
- Low GI
Recommended Usage
Fulfils your cooking and baking needs. iLite Cook and Bake can be used to make dishes such as cakes, cookies, ice cream and meringues.
Example of a dish: Strawberry cheesecake recipe
COUNTRY OF ORIGIN: Singapore
CERTIFIED ORGANIC BY: Use of certified organic ingredients
Nutritional Information
Each 6g serving contains:
Energy: 14.4 kcal
Protein: 0g
Fat: 0g
Carbohydrate: 6.0g
Sugar: 0g
